One thing that still gets me, is the confusing menus. The jargon used by restaurants is alluring and it works to entice me into their establishments. However, a lot of the time i barely know what i am ordering. I grasp the initial concept, i.e- beef with... but then i lose it.
Thankfully, Bookatable have come up with the cheat sheet below which will help you out and cut through all the mumbo jumbo. When going to a fancy restaurant or any restaurant, you want to be looked after and this includes explaining the menu for you and trusting them to guide you through a good experience. Just in case though, check out the below.